This is our big cheat recipe which we saw on a Jamie Oliver show once, stole and have served liberally since! It’s one of the easiest, cheekiest deserts going…. Get a big bunch of black (they need to be black, not red) grapes. Put them in the freezer for a few hours before dinner. Serve them straight from the freezer – it turns out just like a sorbet but with none of the effort. Great served with chocolate and red wine!